Glucanase for Feed Additive
oats and wheat) In brewing industry, barley is a kind of common carbohydrates additive, but its use in brewing caused some problems, esp the viscosity increase of wort, while the viscosity increase i
View ArticleFeed Enzyme Xylanase 10 000
Oat Xylan）, at 37℃ and at pH 5.5 Activity: ≥10 000U/g. Appearance: White Granule Mesh Size: 30-80 Mesh Certifications:ISO9001:2008, ISO2200:2005, FAMI-QS, HACCP and FDA Moisture: Not more
View ArticleXylanase/Feed Enzymes Xylanase/Poultry Feeds
Feed Enzymes Xylanase/Poultry Feeds One Xylanase unit (U) is defined as the amount of enzyme which liberates 1μmole xylose per minute from 5mg/mL substrate solution (Oat Xylan), at 37°C...
View ArticleGlucanase for Feed Additive
oats and wheat) In brewing industry, barley is a kind of common carbohydrates additive, but its use in brewing caused some problems, esp the viscosity increase of wort, while the viscosity increase i
View ArticleXylanase
Description Xylanase is obtained by submerged fermentation from trichoderma niger.It is widely used in bakery,brewing ,functional oligosaccharides feed.wheat processing etc. Working Mechanism Xyla
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